Hours: Monday-Friday 6am-9pm
Below are just some of the featured items on our menu. Check out our brand new menu featuring some mouth watering additions along with the favorites. We also have Starbucks coffee and a pastry counter located in the restaurant.
★ 2014 Reader's Choice-Best Salad ★ 2014 & 2017 Reader's Choice-Best Bar ★ 2014 Reader's Choice-Best Bartender
Buffalo Wings* $9.50
Crispy chicken wings tossed in a Buffalo sauce with blue cheese, celery, carrots and house made pub chips.
Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.
Add grilled chicken $2.50 / steak or shrimp $5.99
Chicken Strips* $8.75
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.
Three mini burgers topped with crisp bacon, Cheddar cheese and a side of our house made pub chips.
Hummus & Pita $8.50
Blended chickpeas seasoned with sea salt, lemon and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta and green olives.
Tri Tip Sliders $9.50
Thin slices of Tri Tip on garlic toasted slider buns with crispy onions and BBQ sauce.
Firecracker Shrimp* $12.75
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.
Freid Calamari $11.50
Tubes and tentacles marinated in buttermilk dusted in our house flour fried to a golden brown served with lemon and chipotle sauce.
Pub Chips $4.75
Thin slices of potatoes fried until crispy, lightly seasoned and served with spicy ketchup.
Sweet Potato Fries $5.99
Thick cuts of sweet potatoes fried and served with our Avocado aioli.
Caesar Salad $9.50
Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in Caesar dressing and served with grilled Ciabatta.
Add grilled chicken $4.50 / salmon or shrimp $5.99
Grilled Sirloin Salad* $15.50
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, red onion and served with grilled Ciabatta.
Chicken Pasta Salad* $11.99
Fire grilled chicken, bowtie pasta, Mandarin oranges, red grapes, toasted almonds, mixed greens served with honey mustard dressing.
Cobb Salad* $11.99
Fire grilled chicken, tomatoes, diced egg, blue cheese, bacon bits, and croutons served on mixed greens.
Classic Burger* $10.50
8 oz of charbroiled Angus, seasoned and topped with your choice of cheese.
BBQ Bacon Cheddar Burger* $12.50
8 ox of charbroiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted Cheddar.
Grilled Salmon BLT* $14.50
A maple glazed salmon fillet, seasoned ansd served on a grilled Ciabatta roll with Dijon mustard, thick cut bacon, lettuce and tomato.
Tuscan Chicken Sandwich* $13.75
Marinated chicken breast, grilled and topped with Provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled Ciabatta roll with pesto mayonnaise.
Build Your Own Burger* $12.00
8 oz of charbroiled Angus topped with your choice of the following toppings, Cheddar, Swiss or Pepper Jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo.
Add bacon for an additional $.50
Tri Tip Sandwich $11.99
Smoked Tri Tip piled high on a toasted French roll with a garlic butter spread and topped with BBQ sauce.
French Dip $11.99
Thin slices of slow roasted beef topped with provolone on a toasted French roll. Served with aujus.
All of our burgers are cooked to a juicy medium-well and served with lettuce, tomato, red onion and your choice of one side.
Whiskey Sirloin* $22.50
A 10 oz top sirloin seasoned and grilled to order with our house made whiskey au jus.
Monterey Grilled Chicken* $12.50
Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon and Monterey Jack cheese.
Garden Penne Pasta $10.75
Sauteed garden vegetables and penne pasta tossed with roasted red peppers and pesto. Topped with shaved Parmesan and served with grilled Ciabatta.
Add grilled chicken $4.50 / salmon or shrimp $6.99
Citrus Grilled Salmon* $16.50
A grilled fillet of salmon finished in a citrus, white wine butter sauce.
A 12 oz ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese.
Artichoke Mushroom Chicken $15.99
A pan seared chicken breast with a artichoke cream sauce.
French Fries $4.50
Pub Chips $2.75
Pesto Potatoes $3.75
Steamed Broccoli $3.75
Garlic Mashed Potatoes $5.99
Red Skin Potatoes $4.75
Assorted Soft Drinks $2.50
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.